Iron Removal

Iron is an objectionable constituent of portable water. Irons in water impart a bitter characteristic, metallic taste and cause oxidized precipitate. Coloration of water which may be yellowish brown to reddish brown and renders the water objectionable or unsuitable for use. In addition Iron stain everything with which it come in contact. Iron exists in water in two levels. One as the bi-valent, Ferrous Iron (Fe++) and the second one as the tri-valent, Ferric Iron (Fe+++). The Ferric Iron generally occurring in the precipitated form. Iron forms complexes of hydroxides and other in-organic complexes in solution with substantial amounts of bi-carbonate, sulphate, Phosphate, Cyanide or Halides. Presence of organic substances induces the formation of organic complexes which increase the solubility of Iron. The waters of high alkalinity have lower iron than waters of low alkalinity. Iron Remover filter helps to remove excess iron content in Water.